Zadar

Offering Italian dishes as well as traditional Dalmatian seafood, at Bruschetta the focus in on traditional Mediterranean cuisine. The restaurant serves quality food in a casual environment and it's popular with locals for its lunch deals.

By many considered the best restaurant in town, Kornat offers top-quality food in a delightful location and charming atmosphere. The restaurant can boast a set of Dalmatian dishes prepared with prime-quality ingredients and a good selection of Croatian wines just to be savoured by customers on the great front-harbour location. Try the black risotto and the angler fish.

Seasonal, organic ingredients are the core of Pet Bunara cuisine, where traditional dishes are prepared according to the Slow Food philosophy. Dalmatian classics are served alongside carefully selected wines in a cosy atmosphere. Try the traditional fig cake.

Konobas are traditional Dalmatian taverns and Skoblar happens to be the oldest one in all Zadar. This is the right place to find authentic regional cuisine set in an equally traditional venue. Specialties of Konoba Skoblar include food cooked under the "pod pekom" (an iron baking bell) and desserts such as Kalelarga cheesecake and Maraschino cake.

Beloved by locals for its seafood, Foša combines traditions and new trends in both its culinary offer and interiors' decorations. The place is named after the small harbours where it's located and that can be appreciated from the beautiful terrace.

Enjoy a complete fine-dining experience at Kaštel, where Croatian classics are revisited and enriched with Italian and French flavours. Seasonal, local ingredients are a must for this restaurant serving grate pastas, fresh fish and homemade bread.

A no-frills pizzeria located in the old town. Its pizzas are some of the best in Zadar but it also serves sandwiches and salads.

A traditional restaurant with classic Mediterranean cuisine and an interior decorated in the atmosphere of an old trattoria.

Prime-quality Croatian products are on sale at this tiny shop; many of them organic and made by small, local producers. Top choices are wines, olive oil, honey and truffle.

A lively market where to buy fresh fish, fruits and vegetables from local farmers, herbs and countless homemade products. Rooting back to the Middle Age, Zadar's market is one of the biggets and oldest in the Dalatian region.

The Archaeological Museum produces replicas of many of the artifacts on display (mainly made of pottery and artificial stone) that are on sell in its souvenirs shop.

Gligora is an award-winning producer of Pag Cheese (Paški Sir), a most beloved Croatian specialty. In addition to cheese, wine, prosciutto, oil an other local delicacies can be purchased here.

City Galleria is a modern venue combining a traditional market and a shopping mall. The market indoor and in the main open square has stalls of local producers selling fruit and vegetables, meat, fish and other delicacies of sort. Beside the market, many shops of renown fashion brands can also be found

Laudato Gallery sells Croatian sacred art with a focus on christian iconography. Inspired by Croatin heritage, the artists of the gallery create reliefs, illustrations and reproductions of St. Simeon's Chest, crafted after the one kept in the sanctuary.

World-famous Maraschino liqueur from Zadar and several other alcoholic and non-alcoholic drinks made from maraschino and black cherries are on purchase in the shop of Maraska Inc.

A multi-brand store specialized in clothing,jewellery, shoes and purses by Croatian designers. This tiny independent shop is just few steps away from People's Square.